Stop Saying That Nutella Causes Cancer

If you were on social media yesterday, you probably noticed that Nutella has joined the long list of good things that supposedly cause cancer, like alcohol, red meat and maybe coffee. Trouble is, scientists never said that Nutella causes cancer.

There’s definitely a food safety problem afoot, and Nutella is a part of it. This past May, the European Food Safety Authority (EFSA) announced there were carcinogenic contaminants in one important Nutella ingredient, palm oil. But there are carcinogens in plenty of things you enjoy daily, and the palm oil in Nutella isn’t enough to cause you harm (unless you’re this guy). So don’t stop eating your favorite chocolate-hazelnut frosting until you hear us out.

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