Stop Saying That Nutella Causes Cancer
There’s definitely a food safety problem afoot, and Nutella is a part of it. This past May, the European Food Safety Authority (EFSA) announced there were carcinogenic contaminants in one important Nutella ingredient, palm oil. But there are carcinogens in plenty of things you enjoy daily, and the palm oil in Nutella isn’t enough to cause you harm (unless you’re this guy). So don’t stop eating your favorite chocolate-hazelnut frosting until you hear us out.